Thursday, March 3, 2011

Ramen Santouka and Azabu Sabo Hokkaido Ice cream



Oh my gosh... It's been such a rushy/sleepy/busy/rainy day that I almost did not want to blog at all. ( The slashes do not mean multiple choices, they really meant what I had been through today. )
Cos what I am about to blog is gonna be another post of long pictures... Let me get started before I regret and delete this whole post all together.

Ever been to a small Japanese restaurant Ramen Santouka located in a small area in The Central at Clark Quey? Don't know what I am talking about? Take a look.

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This is the first thing you will see upon reaching ( provided you reach there in the first place as it is so well hidden in the corner that I almost doubt no one knows about it. Almost... Cos the long queue proved me wrong that day =x )

I had been there a few times before, first time was brought to this particular restaurant by Ying and JW. My dear went there and was hooked by the egg. ( Later I explain why. )
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Rows and rows of delicious looking food...
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Charhan aka fried rice.
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The fish roe plus salmon that Ying likes...
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The "Yellow" river of Singapore. FOL.
I came to this restaurant on this particular day with Danielle, Max, Bernard, Chaos Papa and dear. They were commenting on how yellow the river had become and someone said its due to the fact that every night the clubbers drank too much and just vomitted in the river. Zzz...
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My pot of hot green tea. No one else order drinks though... Guess they were all contented with plain water...
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The eggs in shape of a flower~ These are the eggs that I told you about earlier on, my dear said they are cooked in such a way that the outer layer looked like the eggs you find in the chinese herb store, 茶叶蛋, but the yolk inside looks like salted egg yolk, except more watery. But I am not a fan of this egg, perhaps too soft, cold and gooey for my taste.
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Close up look of the egg~
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I forgot what dish is this, but Max ordered it. Bernard had the same as well but Chaos Papa ordered large ( my dear ordered for him ) instead of regular lol! Had a long name. Tori something. But its slices of pork if I remember correctly.
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My small curry rice and salt base soup ramen~ I don't like the salad cos at the bottom there's some weird sauce with wasabi taste... But then again, I don't like veggies from the start...
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Danielle's dish. She had the Charhan set with soybean paste based or something ramen. I mentioned to her before that either the soybean paste or the other soy thingy is more salty than the salt based soup ( I like the salt one cos its not salty and the other soup based I like is the spicy miso soup base ). And after going through half of her own ramen and when she tried the soup from my bowl, she agreed mine was nicer hee...
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My dear's dish, I think he ordered the same as Danielle except his soup base is salt.
Basically... Our tummies were filled to the brim after this meal... It was very very filling...
Then they wanted to watch movie ( although we didn't in the end... ) and we were walking around and I saw this:
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Built up just for Valentine's day. Pretty right?
Guess what's behind it?
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Sort of like a slingshot and the riders had to sit in between the lighted "pillars" and will be shot towards the sky. Pretty scary and expensive ride, $30 if I am not wrong...
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Chaos Papa suddenly said he's treating us to some Hokkaido ice cream!
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Chocolate Chip Mint Ice-cream~! Yums to the max!!! Shared it with dear, he fed me but end up his hands gotten sticky...
Bernard got a salt flavored ice cream and I think Max and Danielle shared black sesame ice cream.
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Watching the view while enjoying ice cream...
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Fishy looking statues~
After finishing ice creams, we headed to Funan IT mall and lingered around in Challenger ( dear checking prices on HD TVs ) and at Ya Kun before heading home for the night.
And I was still full when I reached home lol!!!

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